Fresh Monkfish Tails

Description

Our Fresh Monkfish Tails are a true delicacy — skinless with the bone left in to enhance flavor and moisture during cooking. Known for their firm, lobster-like texture and subtle, sweet flavor, monkfish tails are ideal for elegant dishes and bold sauces alike.

Perfect for roasting, pan-searing, grilling, or adding to rich stews, these tails hold their shape beautifully and deliver restaurant-quality results at home. Hand-trimmed and packed fresh, they’re a premium choice for discerning seafood lovers.

Product Details:

• Type: Fresh monkfish tails, skinless, bone on

• Texture: Firm, meaty, and dense

• Flavor: Mild and slightly sweet, similar to lobster

• Ideal For: Roasting, grilling, pan-searing, stews, and curries

• Prep: Skin removed, ready to season and cook

• Freshness: Delivered fresh from market to your kitchen